ANAM, Naslul; BITA FARAZA, Fiska; HASBIYATI, Haning. Kewirausahaan Selai Kedelai Edamame Kaya Manfaat dan Nutrisi. JURNAL BIOSHELL, [S. l.], v. 8, n. 1, p. 1–8, 2020. DOI: 10.36835/bio.v8i1.395. Disponível em: https://ejurnal.uij.ac.id/index.php/BIO/article/view/395. Acesso em: 14 aug. 2025.